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Strawberry Cheesecake Banana Pudding

Strawberry cheesecake banana pudding in glass dish

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Creamy strawberry cheesecake banana pudding layered with fresh fruit and whipped topping.

Ingredients

Scale

2 cups crushed cookies

4 tbsp butter

2 cups cream cheese

1 cup powdered sugar

2 cups whipped topping

1 package pudding mix

2 cups milk

2 bananas

2 cups strawberries

Instructions

  • Mix crushed cookies with melted butter and press into the bottom of your dish.

  • Beat cream cheese and powdered sugar until smooth.

  • Fold in whipped topping to create a cheesecake layer.

  • In another bowl, whisk pudding mix with cold milk until thick.

  • Layer cheesecake mixture over the crust.

  • Add sliced bananas and strawberries.

  • Spread pudding layer evenly on top.

  • Repeat layers if desired.

  • Finish with whipped topping and extra fruit.

 

  • Chill for at least 2–3 hours before serving.

Notes

Chill before serving.

Use fresh fruit.

Layer evenly.