Print

Sheet Pan Honey Mustard Salmon – Easy & Flavorful Dinner

Sheet Pan Honey Mustard Salmon

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Sheet pan honey mustard salmon with roasted potatoes and broccoli for an easy one pan dinner.

Ingredients

Scale

5 salmon fillets

1/4 cup honey

1/4 cup mustard

4 garlic cloves

1 tbsp apple cider vinegar

2 tsp lemon zest

Salt and spices

1 lb baby potatoes

3 cups broccoli

Olive oil

Instructions

1. Preheat oven to 400°F.

2. Whisk marinade ingredients.

3. Marinate salmon 30 minutes.

4. Roast potatoes 20 minutes.

5. Add broccoli and salmon.

6. Bake 12-16 minutes.

7. Rest and garnish.

Notes

Do not marinate longer than 40 minutes.

Cook until salmon reaches 125-130°F for best texture.