Guacamole Recipe
A fresh and authentic guacamole recipe made with ripe avocados, lime juice, onion, tomato, and cilantro. Perfect as a dip or topping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Dip
- Method: No-Cook
- Cuisine: Mexican
Ingredients
3 large ripe avocados
3 tablespoons fresh lime juice
1/4 cup white onion finely diced
1 medium tomato diced
1/4 cup fresh cilantro chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Cut the avocados in half and remove the pits then scoop the flesh into a bowl.
2. Mash the avocados with a fork until slightly chunky.
3. Add fresh lime juice and stir gently.
4. Add diced tomato chopped onion and cilantro.
5. Season with salt and pepper then mix until combined.
6. Serve immediately with tortilla chips or your favorite dishes.
Notes
Use about one tablespoon of lime juice per avocado for the best flavor balance.
Store leftovers with plastic wrap pressed directly on the surface to prevent browning.
Find it online: https://www.claricerecipes.com/guacamole-recipe/